Recipe: Asian Cucumber Salad
1
English cucumber (about 1 pound)
3
tbsp
seasoned rice wine vinegar
2
tbsp
toasted sesame oil
1
pinch
garlic powder
1
tbsp
low sodium soy sauce
1
tbsp
sesame seeds
2
tbsp
chopped pickled ginger
2
sliced green onions
1
Combine all ingredients in a large bowl and serve immediately. Adjust any ingredients to taste.