These delicious Brigadeiros couldn't be easier to throw together. Have kids of any age join you in the kitchen to make these traditional Brazilian fudge balls. Chocolate lovers, you will be smitten with this recipe.
In a saucepan combine the condensed milk, cocoa powder and butter. Cook over medium-low heat, whisking continuously for 15 minutes.
Let the mixture cool to room temperature.
Pour the toppings into small bowls.
Scoop out spoonfuls of the fudge and with clean hands roll into 1 inch balls.
Dip the balls in the toppings and press them in with your fingers.
Store any extra brigadeiros in an airtight container.
Serving Size 18-20 brigadeiros