Name: Recipe: Milk & Honey Cocktail
Cook time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 6 ounces whole milk (or an unsweetened vegan milk); 1 ounce Benedictine; 1-2 ounces bourbon; honey to taste; ground cinnamon; cinnamon stick for garnish

This cocktail is delicious on a cold winters night snuggled up by the fire!

6 ounces whole milk (or an unsweetened vegan milk)

1 ounce Benedictine

1-2 ounces bourbon

honey to taste

ground cinnamon

cinnamon stick for garnish

Pour the liquors and the some honey in a mug or hearty stem glass. Heat milk in a saucepan over medium heat. Do not bring it to a boil.

Pour the warmed milk into the glass and stir until all is well combined. Adjust any ingredients to your liking. Sprinkle some cinnamon over the top and a cinnamon stick. Serve immediately.