February 3, 2020
Cran Raspberry Mimosas
December 30, 2019
Cran Raspberry Mimosas
Celebrate the New Year or enjoy for brunch these Cranberry Raspberry Mimosas are absolutely delicious! A festive cocktail recipe that will add JOY to any occasion.
6 cocktails
1 cup sweetened cranberry raspberry juice
1 bottle dry Champagne or sparkling wine (Prosecco or cava)
fresh raspberries
fresh mint
Pour 1/4 cup (2 ounces) crane raspberry juice into each Champagne flute. Top with Champagne, a few raspberries and fresh mint.
~ Marla Meridith
November 10, 2019
Recipe: French 75 Cocktail
Ingredients
Directions
~ Marla Meridith
November 10, 2019
Recipe: Sparkling Champagne Popsicles
Ingredients
Directions
~ Marla Meridith
November 10, 2019
Cotton Candy Cocktails
Ingredients
Directions
~ Marla Meridith
December 27, 2018
Recipe: French 75 Cocktail
Serve this celebratory French 75 Cocktail recipe, a bubbly treat for any occasion! Great for New Year’s Eve or any time you crave a bubbly toast!
1 cocktail
1/2 oz lemon juice
1/2 oz simple syrup
1 oz gin
3 oz Brut Champagne
Fill a cocktail shaker with ice. Add the lemon juice, simple syrup & gin. Shake well & strain into a chilled champagne flute or coupe glass. Top with champagne. Garnish with a lemon twist & a few raspberries.
~ Marla Meridith
April 26, 2018
Recipe: Sparkling Champagne Popsicles
These Sparkling Champagne Popsicles will the a hit at any party or celebration. Wow guests with these beautiful and delicious pops!
6-8 popsicles
1 bottle Champagne (Prosecco or Cava great too)
1/4-1/2 cup agave syrup (sweeten to taste)
mixed berries
fresh mint or basil
–optional
simple syrup to sweeten
Choose your popsicle molds. Fill one with water to see how much Champagne you will need per pop.
Pour the correct amount of Champagne into a large measuring cup. Let the bubbles relax. If you want sweeter pops, stir in some simple syrup to taste.
Place some berries & mint/basil into the molds.
Fill the molds with the Champagne, leaving 1/4 inch at the top of the mold so they don’t spill over.
Freeze for at least 3 hours or until frozen.
Take out of the freezer and let sit a few minutes at room temperature so they can easily release from the molds.
~ Marla Meridith
September 1, 2017
Cotton Candy Cocktails
