More From Recipes

Vegan Maple Cranberry Oatmeal

By Marla Meridith / December 14th

  Looking for a new way to serve up that healthy bowl of oatmeal? Here's a great new recipe to try, this Vegan Maple Cranberry Oatmeal is so delicious. If you love cranberries as much as I do, then you must try this asap. This is a totally comforting way to start the day on crisp winter mornings.    Click HERE ...Read More

12 Must-Try Festive Holiday Cocktails

By Marla Meridith / December 12th

  Let's face of the most fun parts of any holiday is having a signature cocktail to share with festive friends. These 12 Must-Try Christmas Holiday Cocktails need to be added to your favorites. They are as beautiful on the eyes as they are tasty. The perfect way to ring in the holiday cheer at any celebration. Whether you like ...Read More

Soba Noodles with Butternut Squash Curry

By Marla Meridith / December 10th

  With the busy holiday season in full swing, sometimes it's nice to take a break from heavier foods. I just can't get enough of this healthy, vegetarian Soba Noodles with Butternut Squash Curry recipe. It's a delicious weeknight meal that comes together relatively quickly. Fill a bowl with this warming, comfort food, perfect for the chilly nights we've been ...Read More

Double Chocolate Buttermilk Scones

By Marla Meridith / December 9th

  I love scones no matter what the season and no matter what time of the day it is. They are a great grab & go breakfast, perfect for brunch, delicious with a cup of coffee to perk you up in the afternoon...and even dang tasty as a bedtime snack. Around here we are chocolate lovers, so these Double Chocolate Scones ...Read More

Decadent French Vanilla Coffee Horchata

By Marla Meridith / December 3rd

  This post is sponsored by © The J.M. Smucker Company, all opinions are my own.   With the change of seasons, one of my all-time favorite things to do is celebrate with delicious timely ingredients. There's nothing like a crisp fall or winter's day. I love the chill in the air, bundling up in cozy, warm layers and drinking ...Read More

Donut Snowman Pops

By Marla Meridith / November 29th

  It's so fun during the the holidays to make whimsical treats. These Donut Snowman Pops require only a few ingredients and lots of giggles while you make them. I was talking to my snowmen friends as I assembled them. This is a great edible craft to make with your kids. Kiddos will have fun naming them, dressing them and ...Read More

Crunchy Ginger Snap Cookies

By Marla Meridith / November 27th

  Around here we love holiday baking. It's fun to share freshly baked treats with friends who happen to stop by on a moment's notice. If you are baking for a bake sale or cookie exchange this year, I recommend you bring these Crunchy Ginger Snap Cookies. These are a classic for the holiday season and my recipe here is pretty ...Read More

Chicken Posole

By Marla Meridith / November 25th

  Posole or Pozole is a traditional soup or stew from Mexico. It's the perfect dish for the cooler months as it warms you from the inside out. Posole is typically made with pork or chicken and always hominy. You will also find this dish widely in New Mexico...In this recipe I used a tablespoon of ground mild Chimayo to ...Read More

One-Skillet Green Bean Gratin

By Marla Meridith / November 22nd

  Today is the BIG day! I've been getting lots of texts and calls from my friends checking in with holiday cheer and looking for more delicious Thanksgiving recipes. Ones they can make in a pinch. I've been posting great ones all week...and I'm excited to share this awesome One-Skillet Green Bean Gratin with you today. With this recipe there is ...Read More