Everyone is talking turkey these days (I can’t believe Thanksgiving is just a few days away!) While the vibe is high for Stuffing, Cranberry Sauce, Brussels Sprouts & Pumpkin Pie. I’ve chosen to divert the conversation briefly to Irish Apple Cake. This delicious cake with the perfect crumb will undoubtedly mingle very well with any and all desserts you have on the table this fall & winter. Please serve it up for breakfast and brunch too. It’s so good with a piping hot mug of coffee or tea.
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