Recipe: La Rosa Cocktail

The La Rosa Cocktail is a ruby red treat that is worthy of your attention. Made with Blackberry Pimm's.

Try the La Rosa cocktail at your next summer party! Get the recipe at newmm2019.wpengine.com
Yields1 Serving
Prep Time5 mins
 3 ounces pomegranate juice
 3 ounces Pimm's Blackberry & Elderflower liqueur
 1.5 ounces Tanqueray Gin
 top with sparkling water
 ice
 fresh blackberries
 fresh mint sprigs
1

Prepare the blackberry skewers. Add a few ice cubes to a pretty cocktail glass.

2

Add some ice to a cocktail shaker, shake the pomegranate juice, Pimm's & gin. Strain into the cocktail glass. Top with sparkling water. Garnish with blackberry skewers & mint.

Ingredients

 3 ounces pomegranate juice
 3 ounces Pimm's Blackberry & Elderflower liqueur
 1.5 ounces Tanqueray Gin
 top with sparkling water
 ice
 fresh blackberries
 fresh mint sprigs

Directions

1

Prepare the blackberry skewers. Add a few ice cubes to a pretty cocktail glass.

2

Add some ice to a cocktail shaker, shake the pomegranate juice, Pimm's & gin. Strain into the cocktail glass. Top with sparkling water. Garnish with blackberry skewers & mint.

Notes

Recipe: La Rosa Cocktail

~ Marla Meridith

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