The Ultimate Blueberry Cake.
Thats right folks. Calling all blueberry lovers near & far. This is my new favorite thing & it very might well be yours too….
(PS. Don’t forget & enter to win my Spring Fling $100.00 Amazon Gift Card Giveaway!)
Remember my recipe for Blueberry Whipped Cream? Well I had to do something special with it…
Breakfast, brunch, dessert…no stopping you with this cake. Enjoy it any time of the day. We sure do.
Sip a steamy cup of joe & read some wonderful outdoors stories by my pal The Trout Whisperer while you eat cake.
Pillows of whipped cream always make a great day even better! Don’t you think?
Enjoy your Ultimate Blueberry Cake!
Blueberry Cake Recipe Links
- Berry Pound Cake with White Chocolate Buttercream Hearts in My Oven
- Blueberry Buttermilk Cake Seasons & Suppers
- Blueberry Cinnamon Roll Cake Chelsea’s Messy Apron
- Blueberry Lemon Crumble Bars Kosher Cave Girl
- Blueberry Lemon Bundt Cake Two in the Kitchen
- Mini Eggnog Blueberry Bundt Cake Baker Angel
It looks divine! I wish I could have a slice right now…
Cheers,
Rosa
Hopefully someday we can have a blueberry cake party Rosa!!
I want a big piece!
Awesome! Come on over 🙂
That first photo – so stunning. I love the abundant amount of blueberries in this. When a cake is called ‘ultimate blueberry’ I definitely expect a ton and you didn’t fail on that front!! xoxo
Ha! Right?! When claiming the ULTIMATE it better hold up 😉
This cake is gorgeous! And definitely the ultimate blueberry cake!! Yum!
Thanks so much Katrina!
Pinned this! I made some amazing brown butter blueberry muffins and posted them today. Must be a good day for blueberries 🙂
Yes! Always a great day for blueberries 🙂 Your muffins sound wonderful. Thanks for the pin 🙂
this looks awesome!! I love the unusual mix of flour in here Marla!
I sure hope this cake counts as breakfast – love the blueberry whip topping!
Absolutely love this! That blueberry whipped cream on top is calling my name!
Dear goodness, this is insane! I just love your recipes and photos:) AMAZING!!! Thanks for sharing this recipe and thanks for that giveaway again!!:)
Gorgeous! Love everything about this cake!
Is there an alternative flour you can use if you don’t have hazelnut flour for this recipe??
The Blueberry Queen is at it again! 🙂 Love this one! My post tomorrow is blueberry bread. I am LOVING that blue backdrop. Just POPS! pinned 🙂 What a beautiful cake!
This really looks so yummy!! Thanks for the shout out on my Blueberry and Lemon Bundt Cake!! 🙂
Oh my this looks amazing! I love blueberries but even at their peak they are so expensive here in Australia so I am super glad that you used frozen berries 🙂
Can’t wait to make this (with GF flour) and take it to my grandmother’s house for morning tea one day very soon. Thanks for sharing Marla!
Marla, This looks just amazing and so scrumptious! I am so making this recipe! Yum!
Wow! What a beautiful cake! I want a piece of this cake right now!
Ultimate and beautiful.
I love that you put that gorgeous blueberry whipped cream to good use. This cake really does look like the ultimate blueberry cake. I mean, it’s bursting with berries. Love!
Thanks Jennie! I was sure to do something fun with it 🙂
Lovely!!!!
Thanks so much Leslie!! Have a great Easter weekend!