Calling all blueberry fanatics….this is your new favorite breakfast/brunch recipe. Aren’t these Cast Iron Skillet Blueberry Sweet Rolls gorgeous?! Well the great news is they taste as good (even better) than they look. As you know, I’m a huge fan of cast iron skillets and I use them as often as possible. It’s an excellent tool for retaining heat, and it easily goes from stove top to oven to table. I also love their comfort food, rustic appearance. A great way to serve so many meals. If you don’t already have one here is my favorite skillet.
These sweet rolls are great for everyday and for when you want that extra something special. Hungry weekend guests in town, serve these rolls. But then again, they might never leave….