Hope you all had a lovely long weekend! We had a bright & sunny Mountain Film festival here in Telluride, CO. With temperatures heating up we all crave lighter food ~ such as this Curry Shrimp Salad.
All you need are s few simple ingredients. No cooking is required, which is ideal for hot summer days.
Get yourself some cocktail shrimp.
If you have fresh herbs on hand all the better.
Oregano is nice. So is Thyme.
You can use fat free Greek yogurt, egg based mayo or Vegenaise.
We love ’em all here!
Have you ever made Homemade Mayonnaise. It is worth the extra few minutes of effort.
Enjoy your Curry Shrimp Salad & the warm sunny days ahead!
Shrimp Salad Recipe Links
- Cold Shrimp Salad Healthy Recipes
- Shrimp & Rice Noodle Salad with Peanut Lime Sauce TasteFood
- Smoky Chipotle Lime Prawn Salsa on Avocado Mash Wholesome Cook
- Sugar Snap & Barley Salad with Grilled Shrimp Home is Where the Cookies Are
- Surf ‘n Turf Cobb Salad with Buttermilk Dressing Barbells & Bellinis
- Thai Shrimp Salad Bev Cooks
A beautiful flavor combination! Really scrumptious sounding/looking.
Cheers,
Rosa
Thanks so much Rosa!
Love the idea of using greek yogurt as the curry base. Curried shrimp is one of my favorites!
Hi Michelle, the yogurt is a nice…lighter twist 🙂
I can’t even get over this right now – I am SO OBSESSED with curry these days!
Love this, Marla! I’m always on the lookout for new ways to serve shrimp and can’t wait to try this!
As much as I love ’em with just a twist of lemon it is great to have some simple shrimp recipes too!
Drooling over this salad. I love the combination of shrimp and curry. Now if only the weather would warm up here in Seattle 🙂
Ha! I hear you guys have been rainy & cool. Hopefully it will clear soon 🙂
Great salad for summer!
The shot of that Thyme. That looks like it belongs for sale in a fancy gallery. Beautiful!
Thanks Averie….that has become one of my favorite photos too 🙂
I love curry, fab salad!
When I saw this on pintrest I knew I would be making it! We ate it for dinner tonight, and it was FABULOUS!!!! Thanks for the recipe.
Ashley that is so cool! Happy that you were able to try this recipe so quickly & report back. Wondering if you used the mayo or yogurt?
Love the thyme photo! <3
I'd totally make this with fresh mayo and a pile of garden herbs. Thanks, Marla!
I bet you grow some amazing fresh herbs girl!
Marla,
That looks so beautiful… I can almost taste it!!! This will be enjoyed be our family tomorrow. Thank you.
Love no-cook recipes in the summer, and this one sounds like a winner.
Hi Grace! No-Cook is certainly the way to go in the hot months 🙂
LOVE this pretty little salad girl! Yum!
Your salad with fresh Oregano sounds great! A lovely summer salad and gorgeous pictures and Food styling Marla.
Thanks so much Helene!
Such a creative salad, love it!
What a simple and tasty salad! I can never get enough shrimp! 🙂
Love this salad!! So pretty and so flavorful!
Such a fresh, delicious-looking salad, Marla!
Flippin’ stuns and yums!
this looks delicious and so fresh and flavorful!
That salad looks wonderful! (I’ve never tried Homemade Mayonnaise but sounds like I need to)
I adore the mountain film festival. I attended a few years ago and spotted a few celebs, had a great picnic in the park, and did some hiking. I miss Telluride. And this curry shrimp salad, love!
Ahhh this looks delicious! Love the curry and shrimp together. I can’t get enough, and you made it into salad, that’s even better!
Ooo, that looks so good, Marla! I love the garilcky yogurt sauce you added to the shrimp, too. Lovely and light!
This looks like a great summer dish.
Marla,
My thyme has gone bonkers (OMG why did the autocorrect want to change that by removing the K??) AND my CSA farm share just started back up (hello, big bags of salad greens!) so this salad is right up my alley. I just need to pick up some shrimp.
Thanks!
Kirsten, you are hilarious! Can I borrow some thyme?
What a beautiful salad! Shrimp and curry are a match made in heaven, and I’d happily munch on this any day.
Mmmm.mmmm…just gotta love shrimp together with curry.
Love the pics too!
This looks too pretty to eat!! Love the hint of curry here, Marla 🙂
Loving that small basket of fresh herbs!
I love curry! This looks wonderful 🙂
Lookin’ lovely! I just had some shrimps after yesterday in my fridge and was searching for some tasty ideas. I am going to improvise a little bit and make a delightful, light lunch. Btw, love the shot with a thyme – so vital! 🙂
Awesome!! Hope you enjoy and come back to tell us how you improvised 🙂
Shrimp salad recipe
I had a curried shrimp salad recipe from 1970. It was awesome then but it seems that I have lost it. Did a search on Pinterest and found your recipe. WooHoo!
This Texas gal is so happy! I ‘m going to make it on Christmas Eve along with Texas crab cakes with garlic bread!! Thank you for sharing!! Can’t get enough !
How far in advance can the curried ship salad be made?
oops I meant Shrimp not ship. 🙂