Looking for an AWESOME Thanksgiving side dish? Do you love roasted brussels sprouts?
Perfect ~ then this Maple Roasted Brussels Sprouts with Walnuts, Blue Cheese & Cranberries recipe is for you!
Are you a fan of blue cheese? It pairs well with the maple sweetened brussels sprouts & sweet dried cranberries.
If it’s too strong a flavor for you then substitute some feta cheese instead.
I love the balance & combination of the sweetened dried cranberries and tart fresh ones. Besides they add nice color pop.
What sides do you have planned for Thanksgiving?
Brussels Sprouts Recipe Links
- Bacon Roasted Brussels Sprouts Kirbie’s Cravings
- Brussels Sprouts & Mushroom Skewers with Miso Sauce Dishing Up The Dirt
- Brussels Sprouts with Pine Nuts & Parmesan Plated
- Kale Salad with Brussels Sprouts and Cranberries The Bite House
- Roasted Brussels Sprouts with Lemon, Thyme & Goat Cheese Veggie & Thyme
- Roasted Brussels Sprouts with Shitake Bacon Olives for Dinner
Brussels Sprouts are one of my very favorite vegetables and this is a gorgeous take on them!
Simply fantastic! That is one of my favorite ways of cooking Brussel sprouts.
Cheers,
Rosa
this sounds great – i love the flavor combos
I like the addition of blue cheese. Looks divine.
Looks delicious!
Fabulous side dish, Marla! Love the colors!
This is all of my favorite flavors into one perfect Thanksgiving bowl! Wow! Gotta have this 🙂
Truly divine! I would be so proud to serve this to my family on Thanksgiving and I am sure they would be thankful that I did!
Such a pretty Thanksgiving side!
This looks insanely good!!
This is SO PRETTY!! I love that you also added fresh cranberries as a garnish! It just ties it all together so beautifully! xo
This is gorgeous and the perfect side!! I LOVE the blue cheese addition!
Oh, this will be perfect to add color to the Thanksgiving table! Looks so yummy!
What a great way to enjoy some brussels sprouts!
Thank you for not putting bacon in this dish! I am all over it!
Ha! It was kinda tough to keep the bacon out 😉 Glad you like it!
Blue cheese brussels!! Oh my gosh, YES!! I love these!!
This recipe is fantastic- the flavour combinations are sooo delicious!! I made a meal out of it by tossing it with cooked quinoa and chickpeas, YUM!
I am always on the hunt for a new way to make Brussels Sprouts, never thought of adding blue cheese. My taste buds are craving the combo now. 🙂 Beautiful recipe
Thanks so much Kathy!
I made these this evening with feta cheese, and they were amazing! I will definitely be making these often!