I love Chicken Piccata for its deliciously lemony flavor and briny capers. It is a completely satisfying meal. I bet most of you have tried this dish in your favorite Italian restaurant. The great news is now you can make it at home any time at all. You only need a few ingredients to make the best, restaurant quality Piccata. Serve with pasta, rice, couscous or crusty bread. You don’t want to miss any of the irresistible sauce!