Blueberry Whipped Cream

AuthoradminCategory, , Cooking MethodDifficultyBeginner
Yields1 Serving
Prep Time10 mins
 1 pint Heavy Whipping Cream
 1/2 cup Frozen Blueberries, roughly chopped, let thaw 1/2 way
 1 teaspoon Natural Blueberry Flavoring adjust to taste
 Powdered Stevia or Powdered Sugar to taste
1

Add the heavy cream to your mixer with the whisk attachment. Whip on medium speed until the cream starts to thicken. Sweeten to taste & add blueberry flavoring. Increase the speed gradually to high until stiff peaks from. Add the partially thawed blueberries & whip some more until you have stiff peaks again.

Ingredients

 1 pint Heavy Whipping Cream
 1/2 cup Frozen Blueberries, roughly chopped, let thaw 1/2 way
 1 teaspoon Natural Blueberry Flavoring adjust to taste
 Powdered Stevia or Powdered Sugar to taste

Directions

1

Add the heavy cream to your mixer with the whisk attachment. Whip on medium speed until the cream starts to thicken. Sweeten to taste & add blueberry flavoring. Increase the speed gradually to high until stiff peaks from. Add the partially thawed blueberries & whip some more until you have stiff peaks again.

Notes

Blueberry Whipped Cream

~ Marla Meridith

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