Cranberries & Cream Coconut Parfaits

Authoradmin
DifficultyBeginner

Use leftover homemade cranberry sauce in these awesome dessert parfaits.

Cranberries & Cream Coconut Parfaits recipe. A great way to use up leftover cranberry sauce! marlameridith.com #cranberries #parfait #dessert #thanksgiving
Yields1 Serving
Prep Time5 mins
 1 cup homemade cranberry sauce
 8 full sheets of graham crackers
 1 cup sweetened coconut flakes
maple whipped cream
 1 pint heavy cream, chilled
 1/4 cup pure maple syrup
 pinch of ground cinnamon
1

'--Cranberry Sauce recipes

2

Cranberry Sause with Pear & Pomegranate https://marlameridith.com/recipe/cranberry-sauce-pear-pomegranate/

3

Port Wine Cranberry Sauce: https://marlameridith.com/recipe/port-wine-cranberry-sauce/

4

Chambord Raspberry Cranberry Sauce https://marlameridith.com/recipe/chambord-raspberry-cranberry-sauce/

5

Pulse the graham crackers in a food processor or blender until they are a fine crumb.

Maple Whipped Cream
6

Pour the whipping cream into the bowl of a stand mixture. Start mixing on low then increase speed as cream thickens. Add the maple syrup and cinnamon. Continue to whip until stiff peaks form. Sweeten with more maple if desired.

Assemble the parfaits
7

Layer graham cracker crumbs, whipped cream & cranberry sauce in parfait glasses. Top with coconut and serve.

Ingredients

 1 cup homemade cranberry sauce
 8 full sheets of graham crackers
 1 cup sweetened coconut flakes
maple whipped cream
 1 pint heavy cream, chilled
 1/4 cup pure maple syrup
 pinch of ground cinnamon

Directions

1

'--Cranberry Sauce recipes

2

Cranberry Sause with Pear & Pomegranate https://marlameridith.com/recipe/cranberry-sauce-pear-pomegranate/

3

Port Wine Cranberry Sauce: https://marlameridith.com/recipe/port-wine-cranberry-sauce/

4

Chambord Raspberry Cranberry Sauce https://marlameridith.com/recipe/chambord-raspberry-cranberry-sauce/

5

Pulse the graham crackers in a food processor or blender until they are a fine crumb.

Maple Whipped Cream
6

Pour the whipping cream into the bowl of a stand mixture. Start mixing on low then increase speed as cream thickens. Add the maple syrup and cinnamon. Continue to whip until stiff peaks form. Sweeten with more maple if desired.

Assemble the parfaits
7

Layer graham cracker crumbs, whipped cream & cranberry sauce in parfait glasses. Top with coconut and serve.

Notes

Cranberries & Cream Coconut Parfaits

~ Marla Meridith

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