Wow did this year fly by! It’s time to celebrate what was with what is to be. Not only is it a new year, but a new decade! Have you written down any New Year’s resolutions? I’ve not yet, but need to. No matter who you will be toasting the midnight hour with, you need a special cocktail to ring in 2020. This Sparkling Pear Champagne Punch is so simple to throw together and guests will be overwhelmingly pleased with how delicious they are!
Subscribe to Marla Meridith’s newsletter and follow along with her adventures
Order Marla’s new cookbook “High Alpine Cuisine” available at these retailers:
Culinary
Fashion & Beauty
Culinary
Fashion & Beauty
© Marla Meridith 2020
Culinary
Fashion & Beauty
© Marla Meridith 2020