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Bacon

Bacon, Egg & Cheese Bread Pudding

Happy Good Friday! I’m so excited to share this Bacon, Egg & Cheese Bread Pudding with you. This recipe is perfect for Easter. Also great for serving to mom on Mother’s Day. Actually it’s great for any time at all!

Dig in….

Bacon, Egg & Cheese Bread Pudding | MarlaMeridith.com #MothersDay #Easter #brunch

Cheddar cheese, eggs, bacon, cream & King’s Hawaiian Dinner Rolls come together wonderfully in this full flavored bread pudding.

Bacon, Egg & Cheese Bread Pudding | MarlaMeridith.com #MothersDay #Easter #brunch

 

Celebrate Spring and let your family “go pupule” (which means go crazy in Hawaiian) for King’s Hawaiian products – perfect for any Easter or Mother’s Day recipe!

King’s Hawaiian just released their first TV commercial and they are super excited for you to know about it. What makes your family go pupule?!

 

Bacon, Egg & Cheese Bread Pudding | MarlaMeridith.com #MothersDay #Easter #brunch

 

These breads make any family gathering special by adding a touch of fluffy sweetness…a fun twist on a classic dinner roll.  And way more fun then regular bread!

I’m sure you will love the way I used the rolls in this bread pudding recipe.

 

Bacon, Egg & Cheese Bread Pudding | MarlaMeridith.com #MothersDay #Easter #brunch

 

For more information about King’s Hawaiian products and to find more delicious recipes, visit the King’s Hawaiian website at KingsHawaiian.com and “Like” them on Facebook.

 

For Recipe Details Click Here

 

Savory Bread Pudding Recipe Links

Disclosure: I’m developing recipes with King’s Hawaiian products, giving you fun & tasty new ideas to share at your table. Enjoy!

 

 

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~ Marla Meridith

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20 thoughts on “Bacon, Egg & Cheese Bread Pudding

  1. This reminds me of that last sweet potato recipe that went viral nuts of yours, but made into adorable little cups and with bread, not potatoes. I love King’s Hawaiian rolls. Seriously those things are soooo good! pinned

  2. First you caught my attention with King’s Hawaiian bread, which is brilliant by itself. Then, the idea of a savory bread pudding pulled me in even further. And this is for breakfast?! The holy trinity of recipes has been achieved. Can’t wait to try this!

  3. I don’t have any ramekins. I’m assuming you could throw it all into a big casserole dish? Sounds absolutely amazing!!! I love everything bread pudding. And, Hawaiian rolls? That’s just brilliant!

  4. Wonder if you could make this the night before and bake in the morning? And if you made it all in one pan, not ramekins… what would be your guess on size?

    1. Hi Melissa! Im thinking this recipe is best prepared at the time you need it. The eggs can be so temperamental. I’ve not tried it in a larger pan.