I absolutely love Mediterranean cuisine. So much so that I’m dreaming of a trip to Greece, I’ve not been there in a few decades…so clearly it’s time to go back! This recipe for Beef Kofta Kebabs with Cucumber Salad & Tzaziki Sauce takes you to the Greek islands no matter where you live. Protein packed, healthy and filled with flavor, this meal goes from prep to ready in just 20 minutes. This will become a go-to in your home too!
You can either grill the kebabs or make them in a skillet, since the meat is so well seasoned…either cooking method tastes great. Serve as a main course or appetizer.