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Chicken Spring Rolls with Carrot-Ginger Sauce

Marla Meridith
June 1, 2016
Appetizers,Chicken,Entertaining,Gluten Free,MM,Recipes

Chicken Spring Rolls with Carrot-Ginger Sauce recipe. So easy & super healthy, sure to be a hit with your family! MarlaMeridith.com ( @marlameridith )

You gotta love an easy breezy summertime recipe that requires no cooking at all! These Chicken Spring Rolls with Carrot-Ginger Sauce will be a hit with your entire family. Serve as an appetizer or main. You can also accommodate the vegans, vegetarians & gluten free folks with these. Just swap in tofu for the chicken and use rice noodles.

Everyone will be satisfied! And the sauce…omg the sauce! Use the Carrot Ginger as a dip, sauce or dressing for salads or cut veg. Oh so many tasty possibilities.

Enjoy!

 

I also did a Facebook Live demo of this recipe. Check it out here:

 

For Recipe Details Click Here

 

More Spring Roll Recipes to Try!

  • Pineapple Shrimp Rolls with Peanut Sauce Eat Spin Run Repeat
  • Red Quinoa Veggie Spring Rolls A Common Connoisseur
  • Sesame Ginger Spring Rolls with Spicy Peanut Sauce Dad with a Pan
  • Spicy Tuna and Mango Soft Spring Rolls Cooking for Keeps
  • Teriyaki Shrimp Spring Rolls Cooking with Books
  • Thai Spring Rolls with Cashew Dipping Sauce The Minimalist Baker

 

Save

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xoxo-mm

9 Comments

  1. Averie @ Averie Cooks June 1, 2016 at 1:56 pm

    I love seeing the FB Live of you!!! Makes me miss our coffee dates so much 🙂

    This dressing/dip I want it on everything! Pinned!

    reply
    1. Marla June 2, 2016 at 6:18 am

      Awwwww, me too Averie!! Always loved our playdates 🙂 XOXO

      reply
  2. Heather Christo June 1, 2016 at 2:13 pm

    These look absolutely delicious Marla!!! I love that sauce!

    reply
  3. Sara June 1, 2016 at 8:57 pm

    That dressing looks incredible! I love how you just toss everything in the blender and it’s ready to go!

    reply
  4. Kevin @ Closet Cooking June 1, 2016 at 9:00 pm

    Those spring rolls look so good!

    reply
  5. Laura | Tutti Dolci June 2, 2016 at 12:22 am

    I love spring rolls and that sauce is killer. Must make these immediately!

    reply
  6. Jenny Flake June 2, 2016 at 6:36 am

    These look so good Marla! Need to whip some up this week for lunch!

    reply
  7. MsBintheBayArea.com June 2, 2016 at 11:31 pm

    These look amazing and the perfect light dinner for a warm summer evening. Love the idea of an appetizer too! And I think my teens would like these as well which is always a bonus!

    reply
  8. Maria June 3, 2016 at 7:49 am

    Looks like a fresh and healthy dinner!

    reply

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