Taco shell? Eh who needs it when you can lay down a bed of spaghetti squash and add Mexican ingredients over the top!
Genius? Maybe not. Crazy tasty? Most certainly. Lets dig into Mexican Spaghetti Squash.
I could live on spaghetti squash. Its one of my all time favorite foods.
Also avocado & guacamole. I could live on those too.
It is wonderful that you can top this up as you wish.
Load it up & don’t be shy…
Here are a some more of my spaghetti squash recipes you must try…
- Cheesy Bacon Spaghetti Squash Casserole
- Cheesy Spaghetti Squash
- Spaghetti Squash with Salami & Parmesan
- Spaghetti Squash Sesame Noodles
- Spaghetti Squash with Thai Peanut Sauce
This is a perfect gluten free, grain free meal. I love cheese so that’s gonna happen. If you wanna make it Paleo ~ leave out the cheese. There is plenty of flavor without it.
No matter what you choose to add ~ you are sure to have a great meal!
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Spaghetti Squash Recipe Links
- Cheesy Sausage Spaghetti Squash Callie Cooks
- Mexican Baked Spaghetti Squash Baked In
- Spaghetti Squash with Basil & Creamy Cauliflower Sauce The Healthy Family and Home
- Spaghetti Squash with Marinara Camille Styles
- Spaghetti Squash with Shrimp Marinara Carolina Girl Cooks
- Spinach Walnut Pesto My Utensil Crock
I was reading this post when I saw your comment to me come in – literally on each other’s blogs at the same time. This is gorgeous. Love the colors!
Ha! I noticed that Averie 😉
Scrumptiously healthy! I’m a big fan of spaghetti squash.
Cheers,
Rosa
Soooooo healthy, one of the BIG reasons why I love using this squash in recipes 🙂
This could not look in any better!! Holy yum!! I love spaghetti squash, but this is spaghetti squash on a whole new level! YUM!
Thanks Tieghan ~ I had lots of fun creating this recipe 🙂
This dinner would make me so happy! Trying soon!!
What a great way to serve spaghetti squash!
I just made a similar recipe:) Great minds! Love it!
Indeed they do!
love this healthy spin on Mexican! looks like such a great meal!
I love all of these ingredients!
This is totally delicious Marla- I am really, really excited to try this!
This is simply brilliant!! I am totally making this for dinner!
I love this idea!! I have some spaghetti squash from my garden, and I know my family would love this for dinner. Can’t wait to try it – Thanks!
Love the vibrant colors and textures here! Fab dinner idea!
Definitely have to start incorporating spaghetti squash in our meals….this looks amazing!
Oh yes you do!! We have it a few times a week 🙂
Awesome recipe. Just saved it for my monthly round-up.
I just bought a 5 pound spaghetti squash yesterday, so this is perfect! We’re making marinara for half tonight, and we’ll do Mexican tomorrow! Mmmm!
Marla,
This is a brilliant meal, and beautifully photographed. I love finding new ways to enjoy the farm share produce, and this one will be a hit with my family.
Thanks!
dying for some of this!
Low in Carbs and guilt free!! I love how you piled on the toppings!! Yum! Yum!
Oh my GOSH!!!!!!!!!!!! It’s like you know me! I am sooooooooooo making this, this week! I have a squash waiting to be used! I am so excited!!! Thank you for this most awesome recipe!!!!!!!!!!!11
Yummy! And I love all the fresh toppings 🙂
Pinned!
I’ve never tried spaghetti squash…but have it on my to do list this winter! Thanks for the recipe!
I’m drooling.
I haven’t tried spaghetti squash yet but you’ve totally sold me on it!
I have a spaghetti squash from the local farmers market right now in my pantry begging to be cooked! I looked at all of your recipes for this interesting veg and I cant wait to dabble.
I need this in my life! 😉
Hi Marla! Thanks so much for including my Spaghetti Squash with Basil and Creamy Cauliflower Alfredo Sauce recipe link in your post…everything looks great! 😉