There is nothing like a Big Batch of fresh garden veggie soup at the ready. You can serve it to your family in a pinch. What I love most about this soup is there is a few servings of veggies in each delicious bowl. This soup is yummy served piping hot, warm or even cold. That makes it a nice choice for entertaining guests too.
Top this soup with light sour cream, non fat greek yogurt and even a few spoonfuls of your favorite salsa. I add chunks of chicken breast or lean chicken sausage to my bowl to make a full meal. My kids like little pieces of firm tofu thrown in. You really can’t go wrong with a fresh bowl of puréed veggie soup. An added bonus….a big batch will last you a few days. The flavors get even better after 24 hours.
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Vegetable Soup Recipe Links
- Carrot and Pear Soup Punctuated with Food
- Celeric and Carrot Soup Abbe’s Cooking Antics
- Roasted Red Pepper and Tomato Soup Elemental Custard
- Slow Cooker Tomato Soup Canadian Family
- Summer Squash Soup Be Filed Up
- Thai Carrot and Cumin Soup The Healthy Epicurean
Sounds wonderful! I’m always looking for more zucchini and carrot recipes. And I love those bowls & plates(?).
Hi Brandie, I got the bowls at Anthropologie. They still have them 🙂
Beautiful presentation – not only does it sound delicious it’s a delight to look at!
Hi Victoria….shouldn’t I be picking up the kids!! xo
This is an absolutely beautiful soup! I love how healthy it is. Your little guy couldn’t be any cuter.
Oooooeeeee girl, this looks so yummie!! LOVING those cute bowls 🙂 Great post!
I love your bowls! SO pretty. This looks very tasty!
GORGEOUS food, and gorgeous photography. Very inspiring Marla!
This looks awesome! And those bowls are gorgeous 🙂
A wonderful purée! Nice presentation and flavors!
Cheers,
Rosa
I make a pureed carrot soup and a pureed curry zucchini soup. I bet the combination is great! I love pureed veggie soups. They are so naturally creamy. Great pictures.
Should try this combo in my soup. I too love your beautiful bowls and plates here. The soup looks beautiful in those bowls. 🙂
It’s my first time visiting your blog and I am completely smitten! Love the colors you’ve got going on in your design- truly uplifting. And this recipe! And your photos! Love it all. Will be back SOON.
Winnie, thanks for your super sweet compliments. Thanks for your visit.
this looks awesome, marla!
my kind of recipe and food, for sure!
sorry that ive been a little sporadic, life has been real busy around here. in a good way but you know, wife, mom, training, everything else…tapped 🙂
Marla, you don’t even have to add the word “fresh” in there…I can just SEE it from the pictures! Stunning pictures, once again. How can you make pulverized veggies look SO good?
Yum! Love how pretty and simple this is. I’ll have to remember this when I’m (hopefully) having more produce from my little square foot garden than I know what to do with. We’ll see about that! I think it would be really nice with some chickpeas or cannellini beans blended in too.
Cara, beans would be wonderful blended into this soup. Great idea! xo
Now that is a bowl of healthy flavourful goodness – and don’t you just love how the children prefer the raw veggies? Why does that change. Love your bowl, too!
Gorgeous little sneaky sweet cheeks!
🙂
Valerie
what a healthy and lovely soup making use of the garden goods! i can tell i’d enjoy the texture as much as the taste–nicely done, marla!
This looks amazing and so healthy. I can’t wait to make this for my boys!
Looks and sounds DELICIOUS! Congrats to Grace on winning the NOO giveaway!
I love your your kiddo sneaks carrots! That’s adorable! 🙂
I love the texture of this thick, hearty soup!
I think the curry and yogurt really elevate this to super sophisticated. GREG
Love those photos, Marla. What a healthy dish!
ummm this sounds fantastic! I love the way the texture looks! Give me a big toasted piece of bread and this soup and I will be one happy camper!
Hi. This soup looks wonderful…nutritious and delicious.
Marla gorgeous & healthy soup with a beautiful presentation!
Cheers,
Gera
that is definitely a gorgeous way to serve carrots! there’s nothing boring about this lovely soup. your son is adorable!!!
That soup looks SO good. Definitely want to make that soon!
Looks and sounds very good – a wonderful combination of flavors. I love soups in any season. Zucchini is still quite a new cooking veggie for me. Have tried making it only once for chocolate cupcakes. I always loved the fresh zucchinis in grocery stores here, but was hesitant to buy many of them. This recipe inspires me to cook something with zucchini again. Thanks!
Love the photos especially the one with the kid. 🙂
What a LOVELY fresh soup!!! I adore pureed soups and this sounds so perfect for summer.. fresh from home garden to belly!!!
P.S I have the same bowls. 🙂 Anthro makes the cutest serving pieces!
Looks so good and love the photo of the little boy!
Thank you so much for this recipe! My husband and I have a garden and when we were gone for a week, we came back to some monstrous zukes that don’t do well without being used in soups, breads, etc. This soup came together wonderfully and was extra delicious with a big dollop of hummus on top.
I found you from Oh she glows. This soup looks like salsa (not a bad thing). I’m always looking for great whole food recipes however due to allergies, I can’t totally convert to the lifestyle. (peanuts, legumes, soy are a no-go for my family). I look forward to seeing more.
And…your dishes in this post….adorable.
We have zucchini growing prolific in our garden so i made this soup last night. It is lovely. I added a cup of orange juice to it, to give it a bit more zing. If I had an actual orange handy, I would have added zest and juiced the orange, but it worked out fine.
This looks FABULOUS – so comforting and healthy.
Thanks for the link. Some gorgeous-looking soups here 🙂
Made this recipe yesterday, only modification I made was leaving out the onion (not a fan) it was absolutely delicious! I have been working very hard to try to like/eat more vegetables and this recipe made it easy and tasty! Thank you! 🙂
Hi Rob! Thanks so much for sharing that with me & I am very glad I got you to eat your veggies 🙂
Hello from Melissa French, The More With Less Mom. I have included this recipe in my May Real Food Meal Plan. This must be so good for you. Thanks for sharing! http://www.morewithlessmom.com/index.php/2014/05/05/may-real-food-monthly-meal-plan/