AuthorMarla MeridithThis is definitely a drink that you will want to serve over and over again this spring and summer
1 ounce gold tequila
1 ounce Aperol
1 ounce lime juice
1 ounce freshly squeezed blood orange juice
1/2 ounce Cointreau / Triple Sec
coarse salt to rim glass
slice of blood orange for garnish
1
Rim a chilled old fashioned glass with coarse salt. Fill the glass half way with ice.
2
Fill a cocktail shaker half way with ice. Pour in the tequila, Aperol, lime juice, orange juice and triple sec. Shake until chilled and well combined.
3
Strain into the prepared glass. Top with orange slice and serve immediately.
CategoryAlcohol, Aperol, Blood Orange, Cocktails, Courses, Main Ingredients, TequilaCuisineAmerican, MexicanCooking MethodShaken
This is definitely a drink that you will want to serve over and over again this spring and summer
Ingredients
1 ounce gold tequila
1 ounce Aperol
1 ounce lime juice
1 ounce freshly squeezed blood orange juice
1/2 ounce Cointreau / Triple Sec
coarse salt to rim glass
slice of blood orange for garnish
