Authoradmin 1 pint Heavy Whipping Cream
1/2 cup Frozen Blueberries, roughly chopped, let thaw 1/2 way
1 teaspoon Natural Blueberry Flavoring adjust to taste
Powdered Stevia or Powdered Sugar to taste
1
Add the heavy cream to your mixer with the whisk attachment. Whip on medium speed until the cream starts to thicken. Sweeten to taste & add blueberry flavoring. Increase the speed gradually to high until stiff peaks from. Add the partially thawed blueberries & whip some more until you have stiff peaks again.
CategoryBerries, Courses, Dairy, How To, Main IngredientsCooking MethodNo Cooking
Ingredients
1 pint Heavy Whipping Cream
1/2 cup Frozen Blueberries, roughly chopped, let thaw 1/2 way
1 teaspoon Natural Blueberry Flavoring adjust to taste
Powdered Stevia or Powdered Sugar to taste
Directions
1
Add the heavy cream to your mixer with the whisk attachment. Whip on medium speed until the cream starts to thicken. Sweeten to taste & add blueberry flavoring. Increase the speed gradually to high until stiff peaks from. Add the partially thawed blueberries & whip some more until you have stiff peaks again.
