Recipe: La Rosa Cocktail

Authoradmin
DifficultyBeginner

The La Rosa Cocktail is a ruby red treat that is worthy of your attention. Made with Blackberry Pimm's.

Yields1 Serving
Prep Time5 mins
 3 ounces pomegranate juice
 3 ounces Pimm's Blackberry & Elderflower liqueur
 1.5 ounces Tanqueray Gin
 top with sparkling water
 ice
 fresh blackberries
 fresh mint sprigs
1

Prepare the blackberry skewers. Add a few ice cubes to a pretty cocktail glass.

2

Add some ice to a cocktail shaker, shake the pomegranate juice, Pimm's & gin. Strain into the cocktail glass. Top with sparkling water. Garnish with blackberry skewers & mint.

Ingredients

 3 ounces pomegranate juice
 3 ounces Pimm's Blackberry & Elderflower liqueur
 1.5 ounces Tanqueray Gin
 top with sparkling water
 ice
 fresh blackberries
 fresh mint sprigs

Directions

1

Prepare the blackberry skewers. Add a few ice cubes to a pretty cocktail glass.

2

Add some ice to a cocktail shaker, shake the pomegranate juice, Pimm's & gin. Strain into the cocktail glass. Top with sparkling water. Garnish with blackberry skewers & mint.

Recipe: La Rosa Cocktail

~ Marla Meridith

Join the Conversation