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Recipe: Wildcat Cocktail

Authoradmin

This festive cocktail has all the flavors or a winter's celebration: pear, bourbon, pine and cinnamon!

This festive cocktail has all the flavors or a winter's celebration: pear, bourbon, pine and cinnamon! Get the recipe on MarlaMeridith.com
Yields1 Serving
Prep Time1 hr 5 mins
 2 slices canned or fresh, soaked pears
 1 ounce lemon juice
 2 ounces bourbon
 1/4 ounce pine liqueur
 pinch coriander seeds
 pinch of ground cinnamon
 dried fig for garnish
1

Core & slice pears. Soak pears in a jar with water, lemon juice & simple syrup for a few hours or overnight. Alternatively you can use canned pears to save time.

2

In a cocktail shaker muddle 2 slices of pear. Add lemon juice, bourbon, pine liqueur, coriander & cinnamon. Cover cocktail shaker & shake well. Strain into an old fashioned glass. Top with dried fig & another pinch of ground cinnamon.

Ingredients

 2 slices canned or fresh, soaked pears
 1 ounce lemon juice
 2 ounces bourbon
 1/4 ounce pine liqueur
 pinch coriander seeds
 pinch of ground cinnamon
 dried fig for garnish

Directions

1

Core & slice pears. Soak pears in a jar with water, lemon juice & simple syrup for a few hours or overnight. Alternatively you can use canned pears to save time.

2

In a cocktail shaker muddle 2 slices of pear. Add lemon juice, bourbon, pine liqueur, coriander & cinnamon. Cover cocktail shaker & shake well. Strain into an old fashioned glass. Top with dried fig & another pinch of ground cinnamon.

Recipe: Wildcat Cocktail

~ Marla Meridith

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