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Appetizers

Steamed Vegetable Dumplings with Ginger-Soy Dipping Sauce

We just finished up two weeks of spring break over here & oh was it fun! My kids love to help me in the kitchen, so the extra time together offered us many culinary adventures. My 10-year-old son helped me with these delish Steamed Vegetable Dumplings with Ginger-Soy Dipping Sauce over the weekend. They are super fun to prepare & even more so when you can work as a team.

Skip the take-out and enjoy these for #MeatlessMonday, happy cooking!  **To make these vegan, omit the fish sauce.

Steamed Vegetable Dumplings with Ginger-Soy Dipping Sauce recipe. Forget the take-out, these are way better! MarlaMeridith.com ( @marlameridith )

Click HERE for the Recipe Detail.

Steamed Vegetable Dumplings with Ginger-Soy Dipping Sauce recipe. Forget the take-out, these are way better! MarlaMeridith.com ( @marlameridith )

 

~ Marla Meridith

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6 thoughts on “Steamed Vegetable Dumplings with Ginger-Soy Dipping Sauce

  1. Dang, these look so good! My boo is a dumpling FIEND so I’m not sure if I should show this to him or hide it from him (because I don’t have time to make them today). Maybe I’ll save it and show it to him in a few days 😉