Have you ever had Magic Cookie Bars? (Also known as Seven Layer Bars) My mom used to make them all the time when my brother and I were kids. I remember coming home from school & diving into a freshly baked pan of chocolate bliss. I wanted to re-create the same sweet experience for my kids, so that’s what I did with these!
Yields1 ServingPrep Time10 minsCook Time25 minsTotal Time35 mins
1/2 cup unsalted butter, melted
10 whole graham crackers, crushed (about 1½ cups crumbs)
1 (14-ounce) can sweetened condensed milk
1 cup white chocolate chips
1 1/2 cups mini marshmallows
1 cup toffee pieces
1 cup sweetened flaked coconut
1 cup semisweet chocolate chips
1
Pre heat the oven to 350 degrees fahrenheit with the rack in the middle. Spray a 9X13 baking dish with cooking spray and line with parchment paper. Have some paper hanging over the sides for easy removal of the bars. Spray again.
2
Combine the graham crackers and butter in a bowl. Press this mixture into the bottom of the pan. Layer on the remainder of the ingredients in the order listed. Bake for 25-30 minutes, the coconut will be golden brown.
3
Let cool to room temperature (about 2 hours) before slicing.
Ingredients
1/2 cup unsalted butter, melted
10 whole graham crackers, crushed (about 1½ cups crumbs)
1 (14-ounce) can sweetened condensed milk
1 cup white chocolate chips
1 1/2 cups mini marshmallows
1 cup toffee pieces
1 cup sweetened flaked coconut
1 cup semisweet chocolate chips
Directions
1
Pre heat the oven to 350 degrees fahrenheit with the rack in the middle. Spray a 9X13 baking dish with cooking spray and line with parchment paper. Have some paper hanging over the sides for easy removal of the bars. Spray again.
2
Combine the graham crackers and butter in a bowl. Press this mixture into the bottom of the pan. Layer on the remainder of the ingredients in the order listed. Bake for 25-30 minutes, the coconut will be golden brown.
3
Let cool to room temperature (about 2 hours) before slicing.
AuthoradminCategoryChocolate, Coconut, Desserts, Entertaining, Holiday, Lunchbox FavoriteCuisineKid-FriendlyDifficultyBeginner
