{Gluten-Free} Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies - MarlaMeridith.com

{Gluten-Free} Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies

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Gluten-Free Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies | MarlaMeridith.com

Recently I was sent a bottle of Fonseca BIN 27 Port wine. I was asked to pair a creative cookie recipe with it.

I pondered things a smidge & decided that Port would pair well with dark chocolate, cranberries & pecans…I had never eaten cookies & sipped wine at the same time before. Now I know what I was missing.

Let’s sip & bake together shall we? I’m entering these cookies in a Facebook People’s Choice Award, you can check that out & vote for me if you wish.

Fonseca BIN 27 Port Wine | MarlaMeridith.com

I found this on the Fonesca website: The rich black fruit flavours of Bin 27 are a perfect match for chocolate and berry fruit dishes.

Gluten-Free Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies | MarlaMeridith.com

 So I guess it makes sense that my cookies have chocolate & berries. It was a hunch and I went with it.

Gluten-Free Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies | MarlaMeridith.com

These cookies (and the wine) are perfect for chilly days ~ cuddled up by the fire…

Aspen with Snow | MarlaMeridith.com

These are sweetened with maple syrup and baked with a blend of blanched almond flour, oat flour and old fashioned rolled oats. They have the perfect crumb.

Gluten-Free Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies | MarlaMeridith.com

These would be perfect for holiday cookie exchanges…since they are really crumbly (yum) chill them in the fridge for extra firmness before serving.

Gluten-Free Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies | MarlaMeridith.com

Enjoy!

{Gluten-Free} Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies

Rating: 51

Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

Yield: 12 cookies

{Gluten-Free} Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies

Ingredients

  • 6 tablespoons (1/2 cup) Melted Coconut Oil
  • 1/3 cup Pure Maple Syrup
  • 1 teaspoon pure Vanilla Extract
  • 2 tablespoons Water
  • 2 large Eggs, whisked
  • 1/2 teaspoon ground Cinnamon
  • 1/4 teaspoon Baking Soda
  • 1/4 teaspoon fine Sea Salt
  • 1 cup + 2 tablespoons (125 g) Gluten Free Oat Flour
  • 3/4 cup (60 g) Gluten Free Old Fashioned Rolled Oats (not quick cook)
  • 1/2 cup (52 g) Blanched Almond Meal
  • 1/2 cup (65 g) chopped Pecans
  • 3/4 cup (100 g) Chopped Dark Chocolate Chunks
  • 1/3 cup (40 g) Dried Cranberries

Method

  • Pre heat oven to 350 degrees F with the rack in the middle. Prepare a rimmed cookie sheet with parchment or a Silpat liner. Mix together wet ingredients. In another bowl whisk together dry ingredients (save the chocolate, cranberries & pecans to fold in last.) Combine the wet and dry ingredients, gently fold in the chocolate, cranberries and pecans to form cookie batter.
  • Take heaping tablespoons of batter and place them on the cookie sheet. Press into 1/2 inch thick discs. Bake for 10-13 minutes until cookies are golden brown. Let them cool. Store in a cool, dry place ~ the fridge is great!
https://marlameridith.com/gluten-free-oatmeal-chocolate-chunk-cranberry-pecan-cookie-recipe/

Win a KitchenAid hand Mixer on MarlaMeridith.com ~ Re-Pin for more chances!

This giveaway is now closed. The winner has been contacted via email. Stay tuned for more fun ones soon!

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Gluten Free Oatmeal Cookie Recipe Links

Disclosure: I was sent a hand mixer and wine to review ~ all thoughts and opinions are my own.

111 Responses to {Gluten-Free} Oatmeal, Chocolate Chunk & Cranberry Pecan Cookies

  1. Marla! These looks fantastic! I will definitely be making these over the holidays, my family is oatmeal cookie obsessed! There really is nothing better. On the other hand, I will be making a huge paleo thanksgiving. My sister has celiac and is allergic to dairy as well :/ so we try to keep it so that she can eat everything. It has been a huge success. Oh, and she has incorporated gf oats back into her diet so we are for sure trying these! Can’t wait! Thanks for linking up my cookies at the end of this post :)

  2. My fiance and I send gift baskets to our family members out of state. They are always filled with lots of homemade cookies and candies.

  3. My daughter saw some gingerbread men in a magazine and she has been talking about them nonstop. So they are definitely on my list.

  4. These cookies sound awesome. I would love a chance to win a mixer, especially with Christmas baking coming up. Thanks.

  5. For Thanksgiving, I’m in charge of the pumpkin pie.
    For Christmas, I always make different cookies, brownies, and fudge. I love to bake :)

  6. These cookies look delicious! i’ll definitely try ’em!
    And i’m going to make a bunch of homemade cookies for friends and damily for Christmas! :)
    Love,
    Aline

  7. I’ll be baking anise cookies during the holidays….my Nana baked them, my Mom baked them, and now I get to bake them! :)

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