Grilled Thai Spice Chicken Sliders

Marla Meridith

June 4, 2014

Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th

We adore sliders….small burgers seasoned to perfection with all sorts of creative toppings. Fluffy buns tempt even more. The fact that you can pop a few for a satisfying meal ~ or a single for an appetizer option. Dig in. Oh. Thai spices always make everything better!


These Thai Spice Chicken Sliders were polished off in minutes. OK, maybe seconds. Looking for an amazing Father’s Day or July 4th recipe for BBQ’s? Here ya go….Get Grillin!

Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th


Serve these hot little numbers for appetizers or as a main course.

What makes these burgers so special? Ahhhh so glad you asked. Well to start, ground chicken is mixed with all kinds of Thai spices & seasonings. Mix in some green onion & cilantro.


Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th


Then to make things even more fabulous & mouthwatering….grill up soft & slightly sweet Kings Hawaiian dinner rolls. People go Pupule for these rolls (thats Crazy) in Hawaiian. Follow these guys on Facebook for some amazing recipes!


Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th


Top it all off with Sriracha Mayo sauce, bok choy leaves & fresh cilantro.


Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th


Maybe side with an Asian Slaw Salad (I need to make that for you guys don’t I?)

Sesame Noodles would be tasty too (Theres another recipe I need on the blog.)


Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th


Slice open a big juicy pineapple. Serve chunky pieces of that on skewers with your sliders.


Grilled Thai Spice Chicken Sliders with Sriracha Mayo | #FathersDay #July4th


Enjoy your sliders!


For Recipe Details Click Here



Sliders Recipe Links

Disclosure: I work with Kings Hawaiian to bring you wonderful recipes. All thoughts & opinions are my own.

Grilled Thai Spice Chicken Sliders |

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Share your thoughts

  • Jenny Flake
    Posted at 06:15h, 04 June

    These look amazing Marla! Dying to try this recipe!!

    • Marla
      Posted at 05:15h, 05 June

      Thanks! Hopefully you can try them soon 🙂

  • Maria
    Posted at 06:37h, 04 June

    Fun slider recipe!

  • Julie @ Table for Two
    Posted at 06:41h, 04 June

    I saw these on FB this morning and it has got me drooling! I love thin burger sliders like this especially one that is thai-spiced!

  • Heather Christo
    Posted at 07:27h, 04 June

    I love these flavors all combined in tiny little burgers is incredible!

  • Meredith
    Posted at 07:47h, 04 June

    Over the top amazing! So perfect for summer grilling!

  • Laura (Tutti Dolci)
    Posted at 08:45h, 04 June

    Perfect sliders for grilling season, love the Thai flavors!

  • Averie @ Averie Cooks
    Posted at 09:20h, 04 June

    Marla these look so awesome! You’re never going to believe this, but for the first time in 5+ yrs of blogging, yesterday, I made sliders for a post in about 10 days. Wish I had seen your styling before I shot mine…didn’t exactly know what to do with them 🙂 Yours are gorg! Love that top down shot and the dark wood, mmm, so beautiful! pinned

  • Matt Robinson
    Posted at 11:22h, 04 June

    These sound amazing! I could live on Hawaiian Sweet Bread, it never lasts in our home. And the grilled Thai spice chicken in the middle, so perfect for a summer meal.

  • Bonnie K.
    Posted at 12:37h, 04 June

    This looks really yummy. Something different to grill other than beef.

  • ami@naivecookcooks
    Posted at 17:00h, 04 June

    These look so tasty! Its 7pm here and my mouth is literally watering!!

  • Anna @ Crunchy Creamy Sweet
    Posted at 19:03h, 04 June

    Woah! Love the look and sound of these sliders! Pinned!

  • In Good Flavor
    Posted at 20:03h, 04 June

    I found this recipe via Blogher. It’s easy to make and looks delicious!

  • Tieghan
    Posted at 20:40h, 04 June

    These look incredible!! Love the thai flavors!!

  • pam (Sidewalk Shoes)
    Posted at 03:19h, 05 June

    These have all the flavors I love!

  • Amanda
    Posted at 06:19h, 05 June

    Sliders are the best and these look perfect. Love the addition of Sriracha 🙂

  • Crystal | Apples & Sparkle
    Posted at 09:35h, 05 June

    These sound just too good. I know they would be a big hit with my husband especially! Love grilling season!

  • Kelly @ The Pretty Bee: Cooking + Creating
    Posted at 11:27h, 05 June

    These look so good! And I love that the burgers are dairy and egg free. Perfect for my family!

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  • Jessica
    Posted at 13:43h, 01 January

    Hello! Quick question, I’m wanting to make these tonight but I am wondering if the fish sauce is a necessity? If you think so I’ll add it but the idea kind of turns me off? Any ideas or opinions if anyone’s made them? Thanks (:

    • Marla
      Posted at 01:58h, 02 January

      Hi Jessica! The fish sauce is an accent. You do not need to add it 🙂

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  • chris
    Posted at 05:39h, 10 April

    Just made this without the red chill paste because I couldn’t find it and it was rather bland so I added some Thai spice mix I had and it turned out great!

    • Marla
      Posted at 06:48h, 10 April

      So cool!! Glad to hear it Chris 🙂

  • Bev
    Posted at 15:08h, 27 April

    Made these, so good, the flavor was wonderful…Will definitely make again!

    • Marla
      Posted at 15:43h, 28 April

      Yay! I’m so happy to hear that!

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  • Meridith
    Posted at 07:18h, 05 June

    Did you use ground chicken breast?

    • Marla
      Posted at 07:42h, 05 June


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  • Nancy
    Posted at 12:01h, 06 July

    I saw these and realized I needed to make them IMMEDIATELY. So…I did! They were incredible. I defrosted what I thought was A bs breast but it turned out to be thighs but they turned out great! Thanks so much for the recipe. Will be going back to this one again and again!

    • Marla
      Posted at 06:43h, 07 July

      Hi Nancy! So glad you tried these burgers, a favorite here for sure! Stay tuned for my next version….Mediterranean sliders, which I’ll be posting any day!

  • Ardith
    Posted at 15:08h, 17 July

    Just made these for supper, this is a keeper recipe! I had to add pinko bread crumbs as my mixture was too wet. Put them in the charcoal grill and they turned out perfectly. My hubby and I loved them. Thanks so much for a great recipe!

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