Grilled Thai Spice Chicken Sliders
June 4, 2014
We adore sliders….small burgers seasoned to perfection with all sorts of creative toppings. Fluffy buns tempt even more. The fact that you can pop a few for a satisfying meal ~ or a single for an appetizer option. Dig in. Oh. Thai spices always make everything better!
These Thai Spice Chicken Sliders were polished off in minutes. OK, maybe seconds. Looking for an amazing Father’s Day or July 4th recipe for BBQ’s? Here ya go….Get Grillin!
Serve these hot little numbers for appetizers or as a main course.
What makes these burgers so special? Ahhhh so glad you asked. Well to start, ground chicken is mixed with all kinds of Thai spices & seasonings. Mix in some green onion & cilantro.
Then to make things even more fabulous & mouthwatering….grill up soft & slightly sweet Kings Hawaiian dinner rolls. People go Pupule for these rolls (thats Crazy) in Hawaiian. Follow these guys on Facebook for some amazing recipes!
Top it all off with Sriracha Mayo sauce, bok choy leaves & fresh cilantro.
Maybe side with an Asian Slaw Salad (I need to make that for you guys don’t I?)
Sesame Noodles would be tasty too (Theres another recipe I need on the blog.)
Slice open a big juicy pineapple. Serve chunky pieces of that on skewers with your sliders.
Enjoy your sliders!
Sliders Recipe Links
- Club Burger Sliders with Avocado Ranch Taste and Tell
- Cordon Bleu Chicken Sliders She Knows
- Epic Meatloaf Sliders Bakers Royale
- Kalua Pork Sliders Perpetually Hungry
- Hawaiian Turkey Sliders Life Tastes Good
- Quinoa Sliders with Green Goddess Aioli Le Petit Chef
Disclosure: I work with Kings Hawaiian to bring you wonderful recipes. All thoughts & opinions are my own.