Guacamole & Shrimp Ceviche Toasts are the most delicious appetizer for practically any celebration you may have coming up! #2 My Carnival cruise is booked!
I leave in a few weeks on a 7 day Western Caribbean cruise. I came up with this islandy recipe to get pumped & to take you on a flavor journey with me!
I keep gazing at photos of the sea on my Beach, Wanderlust, & Water, Ocean, SunPinterest boards for inspiration.
I took these photos of the bright blue Caribbean Sea on a family trip last year. The colors there are gorgeous!
So where am I going on this journey? Great question!
Lots of places I have never been. We board the ship in Miami (love it there!) then we cruise to four amazing ports! Cozumel, Mexico (hello ceviche!), Belize, Mahogany Bay, Isla Roatan in Honduras and Costa Maya Mexico (um guacamole central). There will be amazing photo ops, and better yet ~ amazing food on board the ship.
I’m so excited to share the journey when we set sail, but in the meantime I thought this recipe was perfect to whet our appetites.
My family loves ceviche & guacamole. These toasts are so simple to prepare for cocktail parties, family dinners & holiday parties. My 7 year old was sneaking spoonfuls of the lemony shrimp as I was preparing these toasts.
I enjoyed mine with some rosé. A margarita would be a fantastic pairing too! My kids had fresh mango juice with theirs.
Stay tuned for more island & cruise themed posts. I can’t wait to share all the fun & flavors with you.
Enjoy!
For Recipe Details Click HereThis post was created as part of my collaboration with Carnival. As always, all of the opinions, thoughts, and ideas in this post are my own.SaveSave]]>
These not only sound delicious but look beautiful on the plate. Wonderful for company and easy! ***Hubz and I would probably have a plate of these for dinner 🙂
These are the cutest little appetizers ever! I definitely think they would be perfect for the upcoming summer here in Australia. You can never go wrong with the combination of Avocado and Shrimps!
I freaking love tiny food, so naturally I am in love with this (even though it isn’t dessert! see how powerful you are?). Have so much fun on your cruise. Did I mention I’m small? Pack me in your suitcase?
These look fabulously, yummy! I’ve just returned with my family from a seven day cruise. We went to Cozumel, Grand Cayman’s and Montego Bay, Jamaica! It was THE BEST vacation we’ve been on in a long time. The Caribbean sea is breathtaking. Enjoy your trip and thanks for sharing this recipe! Bon Voyage!
These look awesome Marla but I will say, your trip is sounding even more awesome! HAVE FUN!! Pinned 🙂
Thanks Averie! The countdown is on ~ looking forward to being on the cruise & seeing new places 🙂
What a gorgeous appetizer, Marla! So easy yet so elegant. Love the photos! Looks like you are going to have a blast! Pinning!
Thanks Anna! I’m so looking forward to this cruise 🙂
These are so pretty! I love ceviche and guacamole. Will have to make these soon!
Awesome & enjoy Alina!
These not only sound delicious but look beautiful on the plate. Wonderful for company and easy! ***Hubz and I would probably have a plate of these for dinner 🙂
Thanks Mary ~ I agree these are perfect for dinner too! A few more per person makes them a full meal 🙂
Great party appetizer!
These toasts sound fun! Love ceviche!
These ceviche toasts look amazing, as do the gorgeous pictures of your vacation from last year…makes me want to head out to a beach asap 🙂
Have so much fun on your trip- this ceviche toast looks delicious!!
Thanks Heather ~ should be a blast!
This is a great appetizer dish! Looks gorgeous!
I’m so envious of your cruise, these toasts are the perfect way to set the mood!
I really like the cute bread that the Guacamole and shrimp is on! This looks like such a delicious recipe for me to make and try! I love shrimp!
So glad you like the recipe Julie! Enjoy 🙂
Beautiful ocean pics! The Guacamole & Shrimp Ceviche Toasts look delicious. Guacamole is one of my favorites.
So light and delicious!! Love shrimp toasts, especially when served with guac!
I would love to serve these at one of my brunches this november.
These are the cutest little appetizers ever! I definitely think they would be perfect for the upcoming summer here in Australia. You can never go wrong with the combination of Avocado and Shrimps!
These are the perfect party apps! They would make my spread be over the top 🙂 I’m sure they’d be devoured instantly too!
I freaking love tiny food, so naturally I am in love with this (even though it isn’t dessert! see how powerful you are?). Have so much fun on your cruise. Did I mention I’m small? Pack me in your suitcase?
Ha! Awesome ~ you got it. I would LOVE your company 🙂 xo
Appetizer perfection!!
These look fabulously, yummy! I’ve just returned with my family from a seven day cruise. We went to Cozumel, Grand Cayman’s and Montego Bay, Jamaica! It was THE BEST vacation we’ve been on in a long time. The Caribbean sea is breathtaking. Enjoy your trip and thanks for sharing this recipe! Bon Voyage!