Mushroom delight? Whats that you might ask…
Are you as delighted by mushrooms as I am? I can’t even choose a favorite because i dig ’em all. I love the boldness of Shitake, the sweetness of Chanterelles, the fuller flavor of Porcini & really we could go on & on…
One of my favorite ways to prepare eggs is this Mushroom Delight Scramble.
Why that image of my house today? It’s the first photo I snapped with my new camera. There is so much to learn on it….will take loads of dedicated practice. Good thing I love taking pictures!
You can use any mushroom varieties that you love in this dish.
Find your favorites & scramble away!
This is the perfect savory breakfast, makes for an elegant brunch too. Also nice for lunch or dinner.
If you can source wild mushrooms all the better! They have more flavor and you can feel the joy of foraging for them with your own hands. Around here in the high country we have an abundance of King Boletes (Porcini), Wood Ear and Chanterelles ~ they are excellent on their own & paired together.
I highly recommend you experiment with your favorite mushroom combinations.
Do you have any truffle oil? I hope you can get your hands on some as it really adds flavor to the eggs.
When I scramble my eggs I like to use a splash of half & half. To keep this Paleo all you need to do is omit that & scramble with a splash of water to keep the eggs fluffy.
Here are a few more scrambled egg recipes you might want to try:
- Creamy Greek Scrambled Eggs
- Perfect Scrambled Eggs
- Scrambled Egg Stacks with Cheese & Mushrooms
- Sweet Coconut Scrambled Eggs on Toast
On a more personal note…can someone please tell me where the summer went?
These photos make me so grateful for my family & the special times we share together…
OK…thanks for letting me share all this, here is your recipe!
Scrambled Egg Recipe Links
- Egg Bhurji (Indian Scrambled Eggs) Divya’s Culinary Journey
- Feta Chili & Herb Scramble A Splash of Vanilla
- Goat Cheese & Chive Scrambled Eggs Amuse Your Bouche
- Kimchi Scramble leaf & grain
- Migas The Quixotic Table
- Scrambled Eggs with Kale & Prosciutto Living Lou
30 thoughts on “Mushroom Delight Scramble”
Delightful indeed! That is such a great dish.
Congrats on the new camera. Your living room looks lovely.
Thanks Rosa! Will be fun to learn how to use it!!
Oh goodness this scramble looks amazing! I’m definitely saving this for a special upcoming breakfast, thank you!
Sounds like a great idea!!
Mushrooms ore one of my favourite foods and this would be a great way to start the day!
this would make a beautiful breakfast!
Love all of your family pictures!! Such a beautiful family 🙂 The scramble is perfection!!
These eggs are gorgeous Marla! And your photos just keep getting better and better. Love!
Thanks so much for the sweet compliments Katrina. I practice photography every single day…. a slow but fun process!
I lOVE that you added mushrooms to your scramble! Looks absolutely perfect!
Thanks Claire! Lately mushrooms have been showing up a lot in this house ~ bet more recipes with them soon 😉
This scramble looks so scrumptious, Marla! The perfect protein-packed breakfast for weekdays or lazy weekends. Thanks for sharing!
this is the perfect breakfast!! i adore mushrooms!
I would LOVE this for breakfast!!
And loving those pics of your fam! You guys are the cutest
Awwwww….thanks girl! Fun to share the fam for a change 🙂
I’m a mushroom lover too, this is savory breakfast perfection!
This looks absolutely delightful!! 🙂 Huge congrats on your new camera, and I love that you have a mini trampoline!
I love shrooms. I would devour this! Gorgeous images and beautiful family pics, too! 🙂
Thanks Averie! If you were here we could forage for shrooms & have some of those cocktails we have both posted this summer 😉
Marla, thanks for sharing your family photos – love seeing them too! And this breakfast, *this* breakfast… WOW, so delicious looking and gorgeous!
Thanks Marian…happy I could share fun summer memories + food 🙂
I’ve never had truffle oil, but the flavors of egg and mushroom sound really good to me. I like half and half in my tea, so I’ve always got a splash handy. Simply gorgeous–and the house and family too!
Thanks so much Kirsten….hopefully you can get your hands on some truffle oil to experiment with!
I love mushrooms with eggs! Your pictures are gorgeous, as always!
I love your photos, Marla! And I’ll take that delicious scramble to go… all of it!! Looks amazing!
This looks so delicious! Thanks for the link back 🙂
Your welcome…your recipe looks great!
I love mushrooms! This is the perfect breakfast and so healthy too! A great way to start the day!
This is so up my alley!
Oh wow, what a fantastic breakfast dish 🙂 I’m a dedicated mushroom lover