AuthoradminCategoryChicken, Courses, Dinner, Lunch, Main IngredientsCuisineAmericanCooking MethodBakingDifficultyBeginnerYou will love how these baked chicken drumsticks just take moments to prep. While they are cooking you can do chores around the house. Kids love them just as much as adults! Skip the fast food, fried chicken take out & cook something healthy that tastes even better.
Preheat oven to 375 degrees Fahrenheit with the rack in the middle.
Pour the olive oil into a medium sized bowl
In another medium bowl, mix together the panko, parmesan, organ, salt, pepper.
Dip the chicken drumsticks one at a time, first in the olive oil. Make sure it's well coated.
Next, dip the chicken in the panko mixture. Make sure it's evenly covering the drumsticks, using clean hands to gently press it into the chicken.
Place in an oiled baking dish. Sprinkle the garlic over the top. Drizzle some olive oil over the chicken.
Bake for 55-60 minutes until golden brown & chicken is cooked through. Let cool a few minutes and serve.
Ingredients
Directions
Preheat oven to 375 degrees Fahrenheit with the rack in the middle.
Pour the olive oil into a medium sized bowl
In another medium bowl, mix together the panko, parmesan, organ, salt, pepper.
Dip the chicken drumsticks one at a time, first in the olive oil. Make sure it's well coated.
Next, dip the chicken in the panko mixture. Make sure it's evenly covering the drumsticks, using clean hands to gently press it into the chicken.
Place in an oiled baking dish. Sprinkle the garlic over the top. Drizzle some olive oil over the chicken.
Bake for 55-60 minutes until golden brown & chicken is cooked through. Let cool a few minutes and serve.
