Chop the lettuce and veggies into small bite sized pieces. Soak the onions in some cold water and a splash of lemon juice for 10 minutes (this will lessen the sharpness of the onion) Toss all salad ingredients together & plate. Top with some oregano & more feta cheese.
Pour all dressing ingredients into a mason jar. Screw on the lid and shake until well combined. You can toss the salad with the dressing or serve on the side.
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