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Recipe: The Polar Queen Cocktail
3 ounces half & half
1.5 ounces Patron Silver
1 ounce peppermint schnapps (such as Rumplemintz)
2 teaspoons simple syrup
ice
peppermint stick dust
mini candy canes
1
Fill a cocktail shaker with some ice. Add all of the ingredients & shake well. Pour through a strainer. Top with crushed peppermint stick dust & a mini candy cane.
CategoryAlcohol, Aprés Ski, Beverages, Christmas, Cocktails, Courses, Entertaining, Happy Hour, Main Ingredients, New Years, Occasions, Tequila, Winter
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© Marla Meridith 2020
© Marla Meridith 2020
Culinary
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© Marla Meridith 2020