This Smashed Brussels Sprouts with Remoulade Sauce dish will make Brussels sprouts lovers out of anyone! Roasted until they are golden brown and soft, then smothered in a creamy Louisiana style Remoulade Sauce. Serve as an appetizer, side dish or perfect as a vegetarian main as well over brown rice.
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![Smashed Brussels Sprouts with Remoulade Sauce recipe, this dish will make Brussels sprouts lovers out of anyone! Roasted until they are golden brown and soft, then smothered in a creamy Louisiana style Remoulade Sauce. MarlaMeridith.com](https://marlameridith.com/wp-content/uploads/2019/12/smashed-brussels-sprouts-marla-meridith.jpg)