DifficultyBeginner

Instead of a heavy dessert try this Healthy and delicious Vegan Maple Rhubarb Applesauce recipe. Great for breakfast, brunch, back to school and snacks.

Yields1 Serving

Prep Time10 minsCook Time35 minsTotal Time45 mins

5 Gala, Honey Crisp or Pink Lady apples

4 cups chopped rhubarb

1/2 cup pure maple syrup or more to taste

2 tsp pure vanilla extract

1/4 cup water

Place all the ingredients in a large Dutch oven or soup pot. Bring to a boil, and then reduce to a simmer for 35-40 minutes. Partially cover with a lid during the simmer.

Remove from the heat and let cool a bit. Place 1/2 the mixture into a blender and puree on a sauce setting. Repeat with the other half. Serve warm or cold.

CategoryApple, Breakfast & Brunch, Condiments & Sauces, Courses, Dairy Free, Desserts, Diets, Gluten Free, Grain Free, Main Ingredients, Maple Syrup, Paleo, Rhubarb, Vegan, VegetarianCuisineAmericanCooking MethodBlending, Boiling, SimmerTags#apple, #apples, #applesauce, #breakfast, #fruit, #healthy, #paleo, #sauce, #vegan, #vegetarian

Ingredients

5 Gala, Honey Crisp or Pink Lady apples

4 cups chopped rhubarb

1/2 cup pure maple syrup or more to taste

2 tsp pure vanilla extract

1/4 cup water

Directions

Place all the ingredients in a large Dutch oven or soup pot. Bring to a boil, and then reduce to a simmer for 35-40 minutes. Partially cover with a lid during the simmer.

Remove from the heat and let cool a bit. Place 1/2 the mixture into a blender and puree on a sauce setting. Repeat with the other half. Serve warm or cold.

Recipe: Rhubarb Applesauce

Ingredients Directions

~ Marla Meridith

Name: Recipe: Rhubarb Applesauce
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 5 Gala, Honey Crisp or Pink Lady apples; 4 cups chopped rhubarb; 1/2 cup pure maple syrup or more to taste; 2 tsp pure vanilla extract; 1/4 cup water

Recipe: Rhubarb Applesauce

Ingredients

Directions

~ Marla Meridith

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