Marla Meridith logo by smash

Spooky Halloween S’mores

Authoradmin
DifficultyBeginner

These Halloween S’mores are just a bit spooky with red "blood" food dye & very festive with with candy corn & candy pumpkins. They take just minutes to prepare & are great for all of your Halloween parties & festivities! Made with King's Hawaiian sweet rolls.

Yields1 Serving
Prep Time5 minsCook Time5 minsTotal Time10 mins
 6 King's Hawaiian dinner rolls
 hot fudge sauce
 6 large s'mores marshmallows
 red food dye
 candy corn & candy pumpkins
1

Slice King's Hawaiian rolls in half. Place rolls onto a serving dish. With a butter knife, spread some hot fudge onto each piece of bread. Top with marshmallows. Mix red food dye with some water. Drizzle dye onto the tops of the marshmallows. With a kitchen torch ~ heat the marshmallows until browned. While the marshmallows are hot gently & firmly press in the candy corn & pumpkins.

Ingredients

 6 King's Hawaiian dinner rolls
 hot fudge sauce
 6 large s'mores marshmallows
 red food dye
 candy corn & candy pumpkins

Directions

1

Slice King's Hawaiian rolls in half. Place rolls onto a serving dish. With a butter knife, spread some hot fudge onto each piece of bread. Top with marshmallows. Mix red food dye with some water. Drizzle dye onto the tops of the marshmallows. With a kitchen torch ~ heat the marshmallows until browned. While the marshmallows are hot gently & firmly press in the candy corn & pumpkins.

Spooky Halloween S’mores

~ Marla Meridith

Join the Conversation