Breakfast
Pumpkin Breakfast Bake with Streusel Topping
Pumpkin has been my whole world lately. This time of year has me jazzed to…
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Book Reviews
Broccoli Pesto Pasta
A few amazing things happened this week. Some of them have to do with food,…
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Baked Sweets and Treats
Crispy Gooey Trail Mix Bars
With so much back to school talk I am preparing you with a whole bunch…
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Berries
Blackberry Barley Breakfast Bake
Really great things can happen when there is an abundance of one ingredient on hand.…
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Chocolate
3 Ingredient Crispy Rice Fudge – Vegan
Chocolate. Ahhhhh the splendor. Fudge?! On MarlaMeridith.com? Yes and it is vegan too. There is…
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Appetizers
Grilled Tofu with Summer Squash and Soba Noodles
For this week of Get Grillin’ we are going meatless. Cookin’ Canuck and I have…
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Appetizers
Balsamic Grilled Vegetables
Get Grillin’ is off to a great start! This week our theme is Side Dishes,…
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Gluten Free
Sesame Tofu with Spring Vegetables and Quinoa
[donotprint] Now that the Easter bunny has hopped on to other places, it is time…
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Breakfast
Telluride Trail Bars
[donotprint] When we ski or hike Telluride we want snacks that we can stuff in…
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Lean Protein
Cauliflower Mushroom Leek Soup with Butter Fish
[donotprint] What is it about a hot bowl of soup that is so comforting and…
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MM
Sweet Potato Chickpea Soup
[donotprint] This creamy soup combines a few of my all time favorite ingredients…chickpeas and sweet…
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Fruit
Quinoa with Blood Orange and Basil
[donotprint] Blood oranges are showing up all over the markets and the web these days.…
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